Food security is defined as having sufficient access to food in order to maintain a healthy life. The mainstream approach to ensuring sufficient food and nutrition security is focused on production and consumption. New research shows that food security research and action need to emphasise distribution and retail in addition to agricultural production.

Hanken alumnus Anders Portman photographs architecture and building environments. For him, working as an entrepreneur with his own values guiding him is important.

The Library has moved into Koha – an open source Integrated Library System.

CERS was represented in the Academy of Marketing Science (AMS) Annual Conference in Montery, AMA SERVSIGS conference in Glasglow and Frontiers in Boston this summer.